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Thursday, June 11, 2009

Michael Mina Restaurant at Bellagio in Las Vegas


Michael Mina at the Bellagio explores bold flavors by Chef, Anthony Amoroso. The sophisticated textures will delight your palate.

The rich bold colors of its décor is refined and inviting. They offer an expansive wine list and cocktails prepared by master mixologists.

The average meal cost at Michael Mina begins at about $40. They specialize in seafood creations with Mediterranean flavors. They also offer savory meat dishes.

Try their filet of beef with foraged mushrooms, black mussel souffle with saffron-Chardonnay cream, or Maine lobster pie with black truffles and fingerling potatoes.

Feast on the chilled shellfish platter or one of their selections of caviar. Enjoy wild king salmon, potato-crusted sole or rib eye in classic béarnaise. More seafood choices include the Ahi tuna in pinot noir sauce or braised short rib tortelli.

Finish a sensational meal with mascarpone sorbet or almond cheesecake.

Michael Mina is open from 5:30 p.m. to 10:00 p.m. and until 10:30 pm on Friday and Saturday. They are closed Wednesdays. Reservations are recommended. Call (866) 259-7111 for reservations.

The dress code is casual but elegant, business casual. Michael Minea is located near the Conservatory and Botanical Gardens and is adjacent to Café Bellagio. All major credit cards are accepted.

Image by photos.igougo.com

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